Description
Indulge in the festive spirit with these delightful Christmas Eve Cinnamon treats. Their warm, spicy aroma fills your home, evoking memories of joyful holiday gatherings. Perfect for sharing or savoring solo, these cinnamon-infused delights are easy to make and will undoubtedly become a cherished tradition in your kitchen. Whether enjoyed by the fire or gifted to friends, these treats are a scrumptious way to celebrate the season.
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tsp ground cinnamon
- 1 tsp baking powder
- 1 cup granulated sugar (or swap with ½ cup brown sugar)
- ½ cup unsalted butter (room temperature)
- 2 large eggs
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking powder, cinnamon, and sugar until combined.
- Cream the butter and granulated sugar in another bowl until light and fluffy.
- Beat in eggs one at a time and mix in vanilla extract until smooth.
- Gradually add dry ingredients to wet mixture while stirring gently until just combined.
- Scoop spoonfuls onto parchment-lined baking sheets and bake for 12-15 minutes until golden brown.
- Allow cooling slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg