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Jalapeno Cream Cheese Dip


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  • Author: Yumi Lee
  • Total Time: 15 minutes
  • Yield: Approximately 10 servings 1x

Description

Jalapeno Cream Cheese Dip is a must-try appetizer that combines creamy richness with a spicy kick. In just 15 minutes, you can whip up this crowd-pleaser, perfect for game days, potlucks, or cozy nights in. With vibrant jalapenos and a blend of savory ingredients, this dip will captivate your guests from the first bite!


Ingredients

Scale
  • 8 oz cream cheese (softened)
  • 1/2 cup sour cream
  • 2 fresh jalapenos (deseeded and chopped)
  • 1 tsp garlic powder
  • 1 cup shredded sharp cheddar cheese
  • 2 green onions (chopped)
  • Salt and pepper to taste

Instructions

  1. Prepare Your Ingredients: Gather all ingredients and chop jalapenos and green onions finely.
  2. Mix Creamy Goodness: In a large bowl, blend softened cream cheese and sour cream until smooth.
  3. Add Flavor Bombs: Stir in chopped jalapenos, garlic powder, and shredded cheddar until well combined.
  4. Season to Perfection: Add salt and pepper to taste.
  5. Top It Off: Fold in chopped green onions for freshness.
  6. Serve It Up: Transfer to a serving bowl and enjoy with tortilla chips or fresh veggies.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 90
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 20mg