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Quick & Creepy Ghost Strawberries


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  • Author: Yumi Lee
  • Total Time: 20 minutes
  • Yield: Approximately 20 servings 1x

Description

Delight your guests this Halloween with Quick & Creepy Ghost Strawberries! These fun and spooky treats feature fresh strawberries dipped in smooth white chocolate, adorned with playful ghostly faces made from dark chocolate. They are not only simple to prepare but also add a whimsical touch to any dessert table, making them perfect for parties or family gatherings.


Ingredients

Scale
  • 1 lb fresh strawberries (about 20 strawberries)
  • 1 cup white chocolate chips
  • 1/4 cup dark chocolate chips
  • Paraffin paper or wax paper (for chilling)

Instructions

  1. Prepare Your Work Area: Gather all ingredients and lay out paraffin paper on a baking sheet.
  2. Melt the White Chocolate: Heat white chocolate chips in a microwave-safe bowl in 30-second intervals until smooth, stirring frequently.
  3. Dip the Strawberries: Hold each strawberry by the stem, dip into the melted white chocolate, and let excess drip off before placing it on the prepared paper.
  4. Add Ghost Faces: Melt dark chocolate chips and use a piping bag or toothpick to create spooky eyes and mouths on the dipped strawberries.
  5. Chill Until Set: Refrigerate for about 30 minutes until the chocolate hardens completely.
  6. Serve & Enjoy: Arrange your ghostly creations on a platter and watch them disappear!
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 strawberry
  • Calories: 90
  • Sugar: 8g
  • Sodium: 10mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg