Description
Indulge in the creamy, dreamy layers of Make Ahead No Bake Christmas Cookie Lush—a festive dessert that combines crushed gingerbread cookies, rich cream cheese, and airy whipped cream. Perfect for holiday gatherings or cozy nights, this luscious treat will delight your taste buds and warm your heart. Easy to prepare, it’s a crowd-pleaser everyone will love!
Ingredients
Scale
- 2 cups crushed gingerbread cookies (about 20 cookies)
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- 2 tbsp unsweetened cocoa powder
Instructions
- Crush gingerbread cookies into fine crumbs using a food processor or rolling pin.
- In a bowl, beat softened cream cheese and powdered sugar until smooth; stir in vanilla.
- In another bowl, whip heavy cream until stiff peaks form; gently fold into the cream cheese mixture.
- In a trifle dish or glass container, layer cookie crumbs and cream mixture alternately until ingredients are used up.
- Cover with plastic wrap and chill in the fridge for at least 4 hours or overnight.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No baking
- Cuisine: Holiday
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 320
- Sugar: 18g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg