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Ricotta Pistachio Honey Bites


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  • Author: Yumi Lee
  • Total Time: 15 minutes
  • Yield: About 12 bites 1x

Description

Experience the heavenly fusion of creamy ricotta, crunchy pistachios, and sweet honey in these irresistible bites. Perfect for gatherings or a cozy night in, these delightful treats are simple to make and will surely impress your guests. With every bite, savor a symphony of flavors that meld together beautifully, making you feel like a gourmet chef.


Ingredients

Scale
  • 1 cup fresh ricotta cheese
  • 1/2 cup shelled pistachios, chopped
  • 1/4 cup raw honey
  • 1 tsp pure vanilla extract
  • Pinch of salt

Instructions

  1. Gather all ingredients on your kitchen counter for easy access.
  2. In a mixing bowl, combine ricotta cheese, vanilla extract, and salt. Mix until smooth and creamy.
  3. Gently fold in the chopped pistachios for added texture.
  4. Using a small cookie scoop or spoon, portion out bite-sized amounts onto a serving tray. Aim for uniform sizes for visual appeal.
  5. Drizzle honey generously over each bite before serving to enhance sweetness and presentation.
  6. Refrigerate the bites for about 30 minutes to set before enjoying.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 2 bites
  • Calories: 120
  • Sugar: 12g
  • Sodium: 35mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 5mg