Description
Experience the joy of Pickle Roll Ups, where crunchy dill pickles meet creamy cheese and savory deli meat in a delightful bite-sized treat. Perfect for parties, game nights, or casual gatherings, these easy-to-make snacks are sure to impress your guests and keep them coming back for more.
Ingredients
Scale
- 8 oz cream cheese, softened
- 8 slices deli meat (ham, turkey, or roast beef)
- 4 large dill pickles
- 1 tsp dried dill or garlic powder (optional)
Instructions
- Gather all ingredients on a clean surface.
- Spread an even layer of cream cheese over each slice of deli meat.
- Place one pickle at the end of each meat slice and roll tightly to encapsulate the pickle.
- Slice each roll into 1-inch pieces for easy serving.
- Chill in the refrigerator for 30 minutes before serving to enhance flavors.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 2 roll-ups (50g)
- Calories: 120
- Sugar: 2g
- Sodium: 550mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 30mg