Description
One Bowl Peppermint Brownies are the ultimate festive treat, combining rich chocolate with a refreshing burst of peppermint. These easy-to-make brownies feature a fudgy texture and a luscious chocolate ganache topping that will impress your family and friends. Perfect for holiday gatherings or a cozy dessert at home, this one-bowl recipe minimizes cleanup while maximizing flavor. Indulge in these delightful brownies and experience the joy they bring to your kitchen!
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- ½ cup melted butter
- 2 large eggs
- 1 cup all-purpose flour
- 1 tsp mint extract
- ½ cup semi-sweet chocolate chips
- ½ cup heavy cream
- 1 cup chocolate chips (mix of semi-sweet and dark)
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking dish or line it with parchment paper.
- In a large bowl, melt butter and mix in granulated sugar until combined.
- Add eggs one at a time, then stir in mint extract.
- Sift in cocoa powder, flour, and salt; mix gently until just combined.
- Fold in chocolate chips, pour batter into the prepared pan.
- Bake for 25-30 minutes or until a toothpick comes out with moist crumbs. Let cool before slicing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 200
- Sugar: 18g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg