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No Bake Hot Chocolate Lasagna


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  • Author: Yumi Lee
  • Total Time: 0 hours
  • Yield: 12 servings 1x

Description

Indulge in a delightful slice of No Bake Hot Chocolate Lasagna, a dessert that combines layers of rich chocolate pudding, fluffy whipped topping, and crunchy graham crackers. This easy-to-make treat is perfect for cozy gatherings or as a sweet surprise for loved ones. With its stunning presentation and luscious flavors, this no-bake dessert will surely impress your guests while evoking warm memories of chilly winter nights spent by the fire.


Ingredients

Scale
  • 1 (3.9 oz) box chocolate pudding mix
  • 2 cups whole milk
  • 2 cups non-dairy whipped topping
  • 1 ½ cups crushed graham crackers
  • ¼ cup shredded chocolate or cocoa powder (for garnish)

Instructions

  1. In a bowl, whisk together chocolate pudding mix and whole milk until smooth and thickened (about 2 minutes).
  2. Crush graham crackers into fine crumbs using a rolling pin or food processor.
  3. In a 9×13 inch dish, layer half of the crushed graham crackers, followed by half of the pudding mixture, then half of the whipped topping.
  4. Repeat the layering process with the remaining ingredients.
  5. Cover and refrigerate for at least four hours or overnight before serving.
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (approximately 90g)
  • Calories: 235
  • Sugar: 18g
  • Sodium: 250mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg