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Mississippi Sin Dip


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  • Author: Yumi Lee
  • Total Time: 35 minutes
  • Yield: Approximately 8 servings 1x

Description

Indulge in the creamy goodness of Mississippi Sin Dip, a crowd-pleasing appetizer that blends rich cream cheese, savory sausage, and zesty flavors. Perfect for game nights or gatherings, this dip is easy to prepare and will have your friends coming back for more. Serve it warm with chips or veggies, and watch as it quickly disappears. Make delicious memories with every bite of this irresistible dip!


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 lb ground sausage (spicy recommended)
  • 2 cups shredded sharp cheddar cheese
  • 1/2 cup green onions, chopped (divided)
  • 2 tbsp Worcestershire sauce
  • 1 tsp garlic powder
  • Hot sauce (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and select an oven-safe baking dish.
  2. In a skillet over medium heat, brown the ground sausage for about 7-10 minutes until crumbly.
  3. In a large mixing bowl, combine the cooked sausage with softened cream cheese until smooth.
  4. Mix in shredded cheddar cheese, Worcestershire sauce, garlic powder, and half of the chopped green onions until well blended.
  5. Spread the mixture into the baking dish and bake for 20-25 minutes or until bubbling and golden brown on top.
  6. Garnish with remaining green onions and serve hot with tortilla chips or fresh veggies.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 290
  • Sugar: 1g
  • Sodium: 550mg
  • Fat: 23g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 18g
  • Cholesterol: 55mg