Description
Experience the delightful fusion of spicy hot sausage, tangy feta cheese, and sweet honey on a crispy crust with this Hot Sausage Feta Honey Pizza. Perfect for game nights or cozy dinners, this recipe brings everyone together for a flavor-packed bite that’s sure to impress.
Ingredients
Scale
- 1 lb pizza dough
- 8 oz hot Italian sausage, crumbled
- 4 oz feta cheese, crumbled
- 2 tbsp raw honey
- 2 tbsp olive oil
- Fresh basil leaves (for garnish)
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface until it reaches about 12 inches in diameter.
- In a skillet over medium heat, cook the crumbled sausage until browned (about 5-7 minutes), breaking it apart as it cooks.
- Spread olive oil evenly over the rolled-out dough.
- Distribute the cooked sausage over the dough and sprinkle crumbled feta cheese on top.
- Drizzle raw honey across the pizza for balanced sweetness.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and crispy.
- Add fresh basil leaves as a garnish before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 230
- Sugar: 3g
- Sodium: 420mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg