Description
Homemade granola bars are the ultimate snack that combines health and indulgence in every bite. These chewy, nutty treats are easy to customize, making them perfect for any occasion, from breakfast on-the-go to a midday energy boost. With just a handful of wholesome ingredients and 30 minutes of your time, you can create delicious bars that will satisfy cravings without the guilt!
Ingredients
Scale
- 2 cups old-fashioned rolled oats
- 1/2 cup honey or pure maple syrup
- 1/2 cup almond butter (or peanut butter)
- 1/2 cup chopped nuts (walnuts or almonds)
- 1/2 cup dried fruits (raisins or cranberries)
- 1/4 cup dark chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
- In a large bowl, combine rolled oats, chopped nuts, and dried fruits.
- In another bowl, mix honey (or maple syrup), almond butter, and vanilla extract until smooth.
- Pour the wet mixture over the dry ingredients and stir until evenly combined.
- Transfer the mixture into the prepared baking dish and press down firmly.
- Bake for 20-25 minutes until golden brown. Allow to cool completely before slicing into bars.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg