Description
Satisfy your chocolate cravings with these healthy Greek Yogurt Brownies. Rich, fudgy, and packed with flavor, they combine the decadence of traditional brownies with the health benefits of Greek yogurt. Perfect for any occasion, these brownies are easy to make and sure to impress family and friends.
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 cup granulated sugar
- ½ cup plain Greek yogurt
- 2 large eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- ¼ tsp salt
- ½ cup semi-sweet chocolate chips (optional)
Instructions
- Preheat oven to 350°F (175°C) and grease or line an 8×8 inch pan with parchment paper.
- In a large bowl, whisk together flour, cocoa powder, baking powder, and salt until well combined.
- In another bowl, mix sugar, eggs, Greek yogurt, and vanilla extract until smooth.
- Gradually fold the dry ingredients into the wet mixture until just combined; do not overmix.
- If using chocolate chips, gently fold them in now.
- Pour batter into the prepared pan and bake for 25-30 minutes or until a toothpick inserted comes out with moist crumbs attached.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg