Description
Deviled strawberries filled with creamy cheesecake are a delightful summer treat that perfectly balances sweetness and tanginess. These vibrant bites are perfect for parties or as a special indulgence anytime you want to brighten your day. With their stunning presentation and rich flavor, deviled strawberries are sure to impress your guests while being easy to prepare.
Ingredients
Scale
- 16 fresh strawberries
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
Instructions
- Rinse strawberries, pat dry, and remove green tops.
- In a bowl, beat cream cheese until smooth. Add powdered sugar and vanilla; mix until fluffy.
- Gently fold in whipped cream until combined.
- Fill each strawberry with the cheesecake mixture using a piping bag or spoon.
- Chill for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 70
- Sugar: 6g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg