Description
Indulge in the ultimate comfort food with Crescent Roll Chili Dogs! These delightful bites combine flaky crescent roll dough, savory hot dogs, and zesty chili, topped with gooey cheese. Perfect for game nights or family gatherings, they are easy to make and sure to impress your guests. In just a few simple steps, you’ll have a crowd-pleasing dish that will disappear in no time!
Ingredients
Scale
- 1 package refrigerated crescent roll dough
- 8 hot dogs (beef, turkey, or veggie)
- 1 can (15 oz) chili (or homemade)
- 1 cup shredded cheddar cheese
- Optional toppings: diced onions, jalapeños, sour cream
Instructions
- Preheat the oven to 375°F (190°C).
- Unroll the crescent roll dough on a clean surface and separate it into triangles.
- Place a hot dog at the wide end of each triangle.
- Spoon a small amount of chili over each hot dog.
- Sprinkle shredded cheese on top of the chili.
- Roll each triangle tightly around its filling from the wide end.
- Place on a parchment-lined baking sheet and bake for 12-15 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chili dog (85g)
- Calories: 220
- Sugar: 2g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg