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Cranberry Cream Cheese Crescent Bites


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  • Author: Yumi Lee
  • Total Time: 30 minutes
  • Yield: Approximately 12 servings 1x

Description

Cranberry Cream Cheese Crescent Bites are the perfect festive treat that combines flaky crescent dough with a creamy, sweet filling. These bite-sized delights are easy to make and are guaranteed to impress at any gathering, whether it’s a holiday party or a cozy family night. With their rich flavor and appealing golden crust, these morsels are sure to be a crowd favorite!


Ingredients

Scale
  • 1 can refrigerated crescent roll dough
  • 8 oz cream cheese, softened
  • 1/2 cup sweetened dried cranberries, chopped
  • 2 tbsp powdered sugar
  • 1/4 cup chopped pecans (optional)

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Unroll crescent roll dough and separate into triangles.
  3. In a bowl, mix softened cream cheese, powdered sugar, and chopped cranberries until smooth.
  4. Place a spoonful of filling at the wide end of each triangle and roll up tightly.
  5. Place on a parchment-lined baking sheet and bake for 12-15 minutes until golden brown.
  6. Allow to cool slightly before serving.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite (28g)
  • Calories: 85
  • Sugar: 3g
  • Sodium: 150mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg