Description
Cinnamon Roll Bliss Bars are a delectable treat that combines the warm, comforting flavors of cinnamon rolls with the convenience of a bar. These gooey, sweet bars are perfect for breakfast or dessert and feature a creamy glaze that elevates every bite. With their inviting aroma filling your kitchen, they promise to create cherished moments around the table. Easy to make and even easier to enjoy, these bars are bound to become a favorite for gatherings and cozy family mornings alike.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 2 tsp ground cinnamon
- 1/2 cup unsalted butter, softened
- 2 large eggs (room temperature)
- 1/2 cup whole milk
- 1 cup powdered sugar (for glaze)
- 1/4 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a large bowl, whisk together flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, beat softened butter until creamy; add eggs and mix until fluffy.
- Gradually stir in milk and vanilla to the butter mixture until combined.
- Combine wet and dry ingredients gently without over-mixing.
- In a small bowl, mix brown sugar with cinnamon for the swirl. Drizzle half over the batter and swirl with a knife.
- Bake for 25-30 minutes or until golden brown; check doneness with a toothpick.
- Whisk together powdered sugar and milk for glaze; drizzle over cooled bars.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (approx. 85g)
- Calories: 270
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg