Description
Baked Ham and Cheese Rolls with Honey Mustard Sauce are the ultimate comfort food, blending savory ham and gooey cheese in a soft, golden crust. Perfect for family dinners or gatherings, these delectable rolls are easy to make and sure to impress. Serve them warm with a sweet and tangy honey mustard sauce for a delightful treat that will have everyone coming back for more.
Ingredients
Scale
- 1 lb pizza dough
- 8 oz cooked ham, thinly sliced
- 2 cups shredded cheese (cheddar or Swiss)
- ½ cup honey mustard sauce
- 1 egg (for egg wash)
Instructions
- Preheat oven to 375°F (190°C).
- Roll out pizza dough on a floured surface to about ¼ inch thick.
- Layer ham slices and shredded cheese evenly over the dough, adding any desired vegetables or spices.
- Roll the dough tightly into a log shape and slice into 1-inch pinwheels.
- Brush each roll with beaten egg wash for a golden finish.
- Bake on a parchment-lined baking sheet for 20-25 minutes until golden brown and bubbly.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 3g
- Sodium: 560mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg