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Air Fryer Ranch Mushrooms


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  • Author: Yumi Lee
  • Total Time: 22 minutes
  • Yield: Serves 4

Description

Air Fryer Ranch Mushrooms are a delicious and healthy appetizer that will elevate any gathering. Coated in zesty ranch seasoning and air-fried to perfection, these tender mushrooms offer a crispy exterior that is simply irresistible. Ideal for game nights or cozy movie marathons, they’re sure to become a favorite among friends and family. Easy to prepare and bursting with flavor, these little bites are the perfect addition to your snacking repertoire.


Ingredients

Scale
  • 16 oz fresh button mushrooms
  • 2 tsp olive oil
  • 1 tbsp ranch dressing mix
  • 1 tsp garlic powder
  • 1 tsp parsley flakes

Instructions

  1. Rinse mushrooms under cool water and pat them dry with paper towels.
  2. In a mixing bowl, combine olive oil, ranch dressing mix, garlic powder, and parsley flakes. Toss the mushrooms until fully coated.
  3. Preheat the air fryer to 375°F (190°C).
  4. Place the seasoned mushrooms in a single layer in the air fryer basket.
  5. Cook for 10-12 minutes until golden brown and crispy.
  6. Allow cooling slightly before serving hot with extra ranch dip if desired.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 140
  • Sugar: 2g
  • Sodium: 320mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg