Description
Experience the warmth of freshly baked Brown Butter Dubai Pistachio Chocolate Chip Cookie Bars that combine nutty brown butter, rich chocolate chips, and crunchy pistachios. These cookie bars offer a chewy texture and irresistible flavor that will transport you to a cozy café in Dubai. Perfect for any occasion, they’re sure to impress your friends and family.
Ingredients
Scale
- 1 cup unsalted butter (2 sticks)
- 1 cup brown sugar
- ½ cup granulated sugar
- 2 large eggs
- 2 ½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 cup semi-sweet chocolate chips
- ¾ cup chopped unsalted pistachios
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a saucepan over medium heat, melt the butter until golden brown and nutty in aroma.
- In a mixing bowl, combine the browned butter with brown sugar and granulated sugar; mix until glossy.
- Add eggs and vanilla extract, whisking until smooth.
- In another bowl, whisk together flour, baking soda, and salt; then gradually add to wet ingredients.
- Fold in chocolate chips and chopped pistachios gently.
- Spread the mixture into the prepared baking dish and bake for 25-30 minutes until golden brown.
- Allow to cool before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 1 square (approximately 50g)
- Calories: 220
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg