Description
Fluffy Halloween Pancakes are the ultimate festive breakfast treat, combining whimsical fun with delicious flavors. Imagine fluffy pancakes adorned with vibrant Halloween sprinkles, perfect for celebrating the spooky season. These delightful pancakes are not only easy to make but also a hit with kids and adults alike. Whip them up for Halloween morning or any special occasion, and enjoy the laughter and joy they bring to your table.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tsp baking powder
- 2 tbsp sugar
- 1/4 tsp salt
- 3/4 cup milk (whole or almond)
- 1 large egg
- 1 tsp vanilla extract
- 1/4 cup Halloween sprinkles
Instructions
- In a large bowl, whisk together flour, baking powder, sugar, and salt until well combined.
- In another bowl, beat the egg, milk, and vanilla extract until smooth.
- Pour the wet mixture into the dry ingredients and stir gently until just combined; avoid overmixing.
- Fold in Halloween sprinkles carefully.
- Preheat a non-stick griddle over medium heat. Pour about 1/4 cup batter per pancake and cook until bubbles form on top before flipping.
- Serve warm with your favorite toppings like whipped cream or chocolate syrup.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 2 pancakes (160g)
- Calories: 320
- Sugar: 8g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 70mg