Description
Discover a guilt-free snack with these 1 Ingredient Keto Cottage Cheese Chips! Crunchy, cheesy, and incredibly easy to make, they are the perfect low-carb treat for any occasion. With just one ingredient and minimal prep time, you can whip up a deliciously satisfying snack that will leave your taste buds dancing. Enjoy them on their own or pair them with your favorite dip for an irresistible flavor combination.
Ingredients
Scale
- 1 cup full-fat cottage cheese
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, ensure the cottage cheese is smooth without lumps.
- Scoop tablespoon-sized dollops of cottage cheese onto the baking sheet, spreading them into thin circles.
- Bake for 15-20 minutes until edges are golden brown and crispy, flipping halfway through for even cooking.
- Allow chips to cool briefly to enhance crispiness before serving.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Low Carb
Nutrition
- Serving Size: 1 chip (approximately 10g)
- Calories: 28
- Sugar: 0g
- Sodium: 30mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg