Description
Keto Chaffles are a delightful and guilt-free treat perfect for anyone following a low-carb lifestyle. Imagine crispy, cheesy bites that satisfy your cravings without the carbs! These versatile chaffles can be enjoyed at any time of day—whether for breakfast, brunch, or even a midnight snack. Easy to prepare and customizable with your favorite toppings, they bring joy to every occasion. Once you try these golden delights, you’ll wonder how you ever lived without them!
Ingredients
Scale
- 2 large eggs
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup almond flour
- 1 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat your waffle maker according to the manufacturer's instructions.
- In a medium bowl, whisk together almond flour, baking powder, and salt.
- Add eggs and shredded cheese to the dry mixture; whisk until smooth.
- Spoon batter into the hot waffle maker and close gently.
- Cook for 3-5 minutes until golden brown and crispy.
- Carefully remove chaffles and top as desired.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Baking
- Cuisine: Keto
Nutrition
- Serving Size: 1 chaffle (70g)
- Calories: 180
- Sugar: 0g
- Sodium: 400mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 210mg