Description
Crispy Air Fryer Butter Beans are the perfect blend of crunch and buttery flavor, making them an irresistible snack or appetizer. These golden-brown beans, seasoned to perfection, deliver a satisfying crackle with every bite. Ideal for busy weeknights or casual gatherings, this easy recipe will impress your family and friends alike.
Ingredients
Scale
- 1 can (15 oz) butter beans, drained and rinsed
- 2 tsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- ½ tsp salt
- ¼ tsp black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine the drained butter beans with olive oil, garlic powder, smoked paprika, salt, and pepper. Toss gently until evenly coated.
- Place the seasoned butter beans in a single layer in the air fryer basket.
- Cook for 10-12 minutes, shaking the basket halfway through for even browning.
- Remove from the air fryer and let cool slightly before serving.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Snack/Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1/4 can (about 65g)
- Calories: 110
- Sugar: 0g
- Sodium: 300mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 6g
- Protein: 5g
- Cholesterol: 0mg