Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

2 Ingredient Pizza Chips


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Yumi Lee
  • Total Time: 15 minutes
  • Yield: About 15 servings (75 chips) 1x

Description

Indulge in the crispy, cheesy goodness of homemade 2 Ingredient Pizza Chips, perfect for snacking during movie nights or game days. With just two simple ingredients—shredded cheese and pepperoni—these bite-sized delights are a breeze to make and offer a satisfying crunch that will keep everyone coming back for more. Get ready to elevate your snacking experience with these flavorful chips that are as easy to prepare as they are delicious!


Ingredients

Scale
  • 1 cup shredded mozzarella cheese
  • 15 slices pepperoni

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Place small mounds of shredded mozzarella on the baking sheet, spacing them apart.
  4. Top each mound with one slice of pepperoni.
  5. Bake for 8-10 minutes or until golden brown and bubbly.
  6. Let cool slightly before serving.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 5 chips (30g)
  • Calories: 160
  • Sugar: 0g
  • Sodium: 380mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 12g
  • Cholesterol: 30mg