Description
Cozy Thai Potsticker Soup is a soul-warming dish that combines plump dumplings and aromatic broth, reminiscent of your favorite Thai eatery. This comforting bowl is perfect for chilly evenings or as a delightful pick-me-up after a long day. With its vibrant flavors and fresh ingredients, this easy-to-make soup will have everyone at the dinner table asking for seconds!
Ingredients
Scale
- 10 frozen potstickers
- 1 tbsp olive oil
- 1 tbsp fresh ginger, grated
- 3 cloves garlic, minced
- 4 cups low-sodium chicken or vegetable broth
- 2 tbsp low-sodium soy sauce
- 2 green onions, chopped
- ¼ cup fresh cilantro (optional)
- Juice of 1 lime
Instructions
- Gather all your tools: a large pot or Dutch oven, cooking utensils, and measuring cups.
- Heat olive oil in the pot over medium heat. Sauté minced garlic and grated ginger until fragrant (about 1-2 minutes).
- Add broth and soy sauce to the pot; bring to a gentle simmer while stirring occasionally (5-7 minutes).
- Gently add frozen potstickers and cook according to package instructions (approximately 5-8 minutes).
- Stir in chopped green onions and cilantro just before serving.
- Squeeze fresh lime juice over each bowl for an extra burst of flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Simmering
- Cuisine: Thai
Nutrition
- Serving Size: 1 bowl (approx. 300g)
- Calories: 320
- Sugar: 2g
- Sodium: 680mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 0mg